Deserts How to make Gulab Jamun Pancham, December 16, 2022December 16, 2022 Gulab jamun is a popular Indian dessert made with milk solids and deep-fried to a golden brown color. These sweet balls are then soaked in a syrup made with sugar, water, and cardamom to give them a soft, moist texture. If you’ve never tried making gulab jamun at home, don’t… Continue Reading
Recipes Indian dishes with Peas Recipes #1 Pancham, May 8, 2022May 8, 2022 A Lovely dish for your lunch or dinner loved by your family and your family should like it too. A quick and easy recipe easily made with Peas (Matar) & Potato (Aloo) and Macaroni. Aloo Matar Macaroni Sabzi Ingredients: 1 cup of green peas 2 chopped medium sized potatoes. 1/2… Continue Reading
Recipes Pav Bhaji – Quick, Easy and Simple Pancham, June 8, 2019June 22, 2019 Pav bhaji is a fast food dish from India, consisting of a thick vegetable curry, fried and served with a soft bread roll (Pav) Pav bhaji has many variations in ingredients and garnishes, but is essentially a spiced mixture of mashed vegetables in a thick gravy served hot with a… Continue Reading
Recipes Turai Ki Sabzi – Quick and Easy – Authentic Sindhi Dish Pancham, May 23, 2019June 22, 2019 Turai ki sabzi (Ridge gourd) is loved by some and hated by many, especially by children. Its neutral taste many people find it boring, but turai is one of those vegetables that absorbs all other flavors wonderfully and makes the dish amazingly delicious. Turai ki sabzi is a very simple… Continue Reading
Recipes Kanda Batata Poha – Quick & Easy Pancham, May 23, 2019June 22, 2019 Kanda Batata poha is one of the staple breakfast recipe from maharashtra made with Onions (Kanda), Potato (batata) and flattened rice (Poha). It’s an easy, quick and healthy option for breakfast. PRE-HEAT A OPEN PAN/KADAI 4 TBSP OIL 1 TSPN RAI/MUSTARD SEEDS 50 GRAMS CRUSHED MUMFALI/GROUND NUTS 2-3 CHOPPED HARI… Continue Reading
Recipes Authentic Sindhi Masala Koki – Quick & Easy Pancham, May 23, 2019June 22, 2019 Masala Koki is one of the spicy and flavored Sindhi style koki recipe, simply a thick wheat flour paratha is stuffed with onion and spices to make the breakfast ADD 2 CUPS OF AATA/REGULAR WHEAT FLOUR ADD 2 CHOPPED MEDIUM SIZED ONIONS ADD 2 FINELY CHOPPED HARI MIRCH/GREEN CHILIES ADD… Continue Reading
Recipes Gajar Ka Halwa – Quick & Easy & Instant Pancham, May 21, 2019June 22, 2019 Carrot halwa recipe | gajar ka halwa recipe | gajar halwa recipe with step by step photo and video recipe. gajar halwa is an indian dessert recipe originated from northern part of india. the main ingredients of this dessert pudding is grated carrot and milk. basically, gajar halwa is prepared during the… Continue Reading
Recipes Sindhi Kadhi – How To Make Sindhi Kadhi Pancham, May 21, 2019June 22, 2019 Preparation Time: 30-35 Mins Ingredients: Vegetables Required: 7-8 Bhindi/Okra/Lady Fingers 6-8 Gawar/Cluster Beans 1 Drumstick (Chopped in 4pcs) 2 Medium Sized Peeled and Chopped Potatoes 5-6 Cauliflower bulbs 1 Tomato Chopped 3-4 Mint Leaves 2 Green Chilies Chopped 2 Medium Arbi Chopped (Taro) 10-15 Curry Leaves Gravy Ingredients: 1 Tspn… Continue Reading